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Archive for the ‘seasonal employers’ Category

pickapicker.co.nz | May 2010 newsletter

Monday, May 10th, 2010



April marks the ‘begining of the end’ for harvest in Hawkes Bay and the begining of the season in Bay of Plenty.

138 Seasonal Workers registered with pickapicker.co.nz in April 2010/

pickapicker.co.nz enables Seasonal Employers to contact temporary workers. Play the video below to find out how easy it is.

Featuring this month Chez La Mer; a great backpackers situated in Akaroa.

Chez La Mer has a lot to offer for those interested in staying short or long term in Akaroa. Click on the map below to find directions to Chez La Mer


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Hostels and accommodation providers in general can contact travellers visiting their region using pickapicker.co.nz.

The video below will show you how easy it is to offer your accommodation services.

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New Zealand begins where the road ends :: Howletts Hut

Friday, April 23rd, 2010

Tramp - Ruahines

It didn’t take us long to plan it and decide it. It’s become kind of a tradition to go for a tramp during a holyday break (which usually happens at the same time the weather turns to shit!) so here we were again.

This time heading to the Ruahines.

The Ruahines offer several options from the one day tramp to a multiple day journey, which will take you to some unique as isolated spots.

What would make this trip a bit different to previous ones was that Carlos Tapparello had joined us.

Carlos is Evandro’s dad who was visiting from Brazil and stayed during the end of 2009.

At the begining of the tramp

This time our journey would take us to Daphne Hut. This hut stands by the Tukituki River (lots of trout!) and offers a unique relaxing spot right next to the river.

TO arrive you have to walk about 500 meters in the river.

Lucas and Marianella had joined us as well, and this would be their first NZ outdoor’s experience. Lucas and Marianella would stay in Daphne Hut to meet us again at the begining of the track 2 days later.

On the way to Daphne Hut

Daphne Hut | Ruahines

From Daphne hut we carried up to Howletts Hut. I must say the steep climb wasn’t the easiest but it certainly offered some amazing views.

You could see up in the horizon that the weather was closing in and that must definetely we were about to get soaked !

Rain started before Howletts. The view of the hut’s roof (is the fisrt thing that pops up to your eye) was of great relief.

The place was cold, a remark that nobody has been there for the last day or two.

It was nice though to find enough branches to burn and get the fire going.

Howletts Hut was build several decades ago.

Photos and notes at the hut allow you to travel to those days when everything had to be carried on the back of a horse or by foot.

Dinner was as nice as it always is when you are in the middle of nowhere, some salami and a soup, followed by a cup of coffee and endless stories about hunting in the Brazilian jungle, told by Carlos.

The morning arrived, however the sun never came out !…it was still raining from the previous night. We had to carry on to Longview Hut if we want to meet Lucas and Marianella back where we parked the truck.

At Howletts Hut

On our way we came accross a couple of hunters. The Ruahines is very well known for its deer hunting.

We arrived to Longview hut soaked to the bones and as hungry as you can imagine.

We started to doze, when a group of about 10 tramperers arrived. They certainly made our stay more enjoyable.

One of the great things about tramping in NZ is that you meet nice people while tramping.

Longview Hut

The weather was giving no signs to ease down, and the night followed with more rain and thunder.

All of a sudden it occur to me that there was no way that with this weather Lucas and Marianella would have made it out of the river.

We could not do anything but wait.

The following morning we started the final part of our journey, to realize back at the truck that we probably had to come back to Daphne Hut (a good 3 hour walk return) to find out about Lucas and Marianella.

Once we arrived at the river detour, we realized there was no way to cross the river.

What just a couple of days ago was a timid stream running no higher that your ankle, this time was roaring with logs and rocks and could easily swept you away.

We had no option but to return to the truck and leave a note at the little hut by the car park.

To our surprise later that night, I received a call from our stranded friends saying that they manage after 7 hours to get out, and they were very confortable sharing a nice steak at a locals lodge.

New Zealand begins where the road ends.

For more information about this track click here

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Beached as bro…

Saturday, April 17th, 2010

This one is a crack up !…very good to pick up some kiwi accent :D

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New Zealand begins where the road ends

Thursday, April 15th, 2010
NZ Great Walks Waikaremoana

Sunrise at Panekiri - Waikaremoana

Yes, this is my humble opinioin ‘New Zealand begins where the road ends’.

New Zealand offers an enormous amount of possibilities when it comes to outdoors & recreation. You have worked hard, so reward yourself with a great NZ experience: Great Walks, daily tramps, fishing, hunting, etc…..you name it!

I love the challenge of going out there and coping with the minimum necessary; nothing like waking up to the sounds of nature, no TV, no ‘bloody’ cell phone, just you and your tramping gear….ahhh and your mates!

At the falls - Waikaremoana

At the falls - Waikaremoana

Well….it might rain, it might get cold, it might get windy and very uncomfortable but WHO CARES !! This is New Zealand and to enjoy it at its best you must go beyond (far beyond) the road.

NZ Great Walks WaikaremoanaNZ Great Walks Waikaremoana

The crew from Spain, Brazil and Ecuador

One of my favourite walks is Lake Waikaremoana – I’ve done it 4 times, clockwise and counter clockwise, and under every possible weather combination -. I guarantee you will enjoy every single minute of this walk. Must warn you, you need to be ‘medium level’ fit and take plenty of energy food (yeahhh !! lots of chocolate)

“I must warn you…you don’t know what are you setting yourself up to” seems to be Sarah’s (my partner and mother of my 2 girls) advice to those friends who are keen to tag on any tramping mission.

The view from Panekiri Bluff is breath taking, and I can guarantee you that regardless of the weather you will feel enormous excitement just from being there. The way up there is not the easiest, but the reward of conquering it is great.

I have had the pleasure to share this experience with friends from New Zealand, Argentina, Guatemala, Chile, Brazil, Spain, and naturally my home country Ecuador….yes! I took my sister there who swore to never tag along again – I bet she would love to now –
Share your backpacking experience with us and feel free to add your photos! Our readers love it !

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A Kiwi Cup of Tea: Anecdotes for NZ Nomads, Neighbours, and Natives

Wednesday, April 14th, 2010

by Sarah M. Duncan

I could start…

by telling you about the time I stayed overnight in the Christchurch Casino, playing the pokies to blend in, drinking coca cola and reading in a toilet stall all night because I didn’t have enough money for a hostel.

Or I could regale you with tales from my three day adventure from Christchurch to Queenstown, and how I met a group of six Kiwi and Aussie former world travellers, all over sixty, who graciously invited me into their holiday park cabin for tea.

I could list my favourite places and moments from my South Island rental car trip and my Stewart Island excursion, WWOOFING (Google the term, you‘ll learn something) in the Coromandel on an organic farm run by a warm, intelligent Israeli couple and their two children, one of whom could sing amazingly well at three years old.

I could ramble on for hours about the beauty and homespun pink charm of Akaroa, various islands just off of Auckland, my six weeks working in Wellington, and my Mother’s visit from the states. I have lived in a tent for more days than I would care to count, attended a world wide ‘hippie’ gathering, slept on the beach under a full moon, slept in my rental car, slept in a sort of tree house, not slept at all, couch surfed, skinny dipped and worked a numerous amount of entry level jobs, however tedious, to keep myself sufficiently fed and watered.

My contribution to backpackersblog.co.nz will not be a diatribe of everything easy to hear. For the sake of honesty, I refuse to tell any future or current travellers that my seven months in this glorious country has been a piece of hokey pokey pie—travelling, as Cesare Pavese once said, is a brutality. But it is the best kind of brutality, if such a sentence can exist, where we wanderers turn the other cheek in sacrificing what we thought we needed to be comfortable, and after so doing find we can actually manage to put one foot in front of the other without the discarded “necessity.”

More often than not, my travels have left me metaphorically “naked”, or in clearer terms, with very little money, food, petrol, sleep, time or sense of direction. In light of the latter, I feel at least somewhat qualified, in a few humble paragraphs each week, to offer small bites of insight–not wisdom, I’m far too young for that– for you to have at your disposal if and when an applicable situation occurs.

With that out of the way…
Last Thursday, I found myself standing on Shotover Street in Queenstown with rent to pay, food to buy, an 135 dollar overdraft, a maxed out credit card, and… no job.

When I arrived in Queenstown for the first time, I came to visit a friend of mine; I had no intention to end up living here. I had received a multitude of mixed messages about Queenstown from locals. There were very few opinions outside of two polar extremes:

1. Go, it’s breathtakingly beautiful! You can’t miss it! OR

2. Steer clear, it’s a steaming pile of money grubbing tourist pandering party town sh–well, you get the picture.

The naysayers were right about a few things. Queenstown is very expensive, and it is undeniably a city geared wholly towards tourists. An approximate 85% of the jobs available in Queenstown are to be found in the hospitality industry, and it does tend to attract hordes of what disgruntled locals have dubbed The Flashpacker.*

So why Queenstown, Sarah?

Queenstown is set right in the middle of a mountain range appropriately titled The Remarkables. The drive into Queenstown as green and as luscious as Ireland, rocky and majestic as the Swiss Alps. The lake in the middle of these mountains alternates between a bright crayon blue and delirious melted silver. The air in Queenstown is chilly, with the crispness of a green gold autumn day. Despite the fact Queenstown seems to flash the word “SPEND” around every round-a-bout, if you can look above and beyond that you’ll find the answer to “Why Queenstown?“

Back to the previously described predicament.
I had arrived in Queenstown, rented a room and promptly flung myself at the doorstep of every temp agency in walking distance but with little result. Until, miracle of miracles! a call centre hired me no questions asked, no interview, wham bam.

I was thrilled: fifteen bucks an hour selling people that which they didn’t want! Long story short, it was more miserable than I could have expected…however, I happened to be good at it. On Wednesday, I was told by my boss I was almost “too good” at my job, my sales pitch was perfect, and the only thing I could do to improve was to “dumb down” my script because I sounded “too intelligent.”

The very next day, after working for only two hours, they sent those who had made the most sales into an adjoining room, and without notice, fired the rest of us. We weren’t even allowed to finish out the work day. Even more delightful, the night before the same call centre had hired a new staff for the night shifts, but had not asked their already employed staff if, perchance, they wanted any of these jobs. Sketchy? You decide.

I was, to use the lingo of my generation “freaked out.” I had been counting on this job to help me not just pay my rent, but pay off my credit card bill and overdraft, which at the moment I was living off of out of dire necessity. I was trying not to ask my parents for money out of a combination of guilt and pride, and I was already eating very little in order not to hike up my debt any further. I was scared, I was hungry, and I felt very much like I was out of options.

Once again, I dragged myself to the temp agencies, and although they understood and tried to be comforting with their Barbie-licious smiles, they admitted there wasn’t much work in QT at the moment, which had a subtext, however gentle, reading: you’re screwed. I trudged home to my flat and informed my dear friend and flatmate, Charlotte, of my present pickle.

“If I don’t find a way to make money,” said I, “I’ll have to leave Queenstown. And I don’t really want to do that. I don’t want to leave this flat, or you, or Jenn, or Steve…” Not to mention I had recently joined the community choir and joined a writing group and signed on to be the assistant stage manager of a local production of the musical Oliver!

“Well you won’t have to leave, because you’re not leaving,” Charlotte announced, a statement brilliant in it’s simplicity and clearly not to be contested. Until I was back on my feet, which she swore would happen, Charlotte assured me she would take care of my living expenses as she was more than comfortable monetarily. Not to belabour the verbal picture here, but I started crying, touched by such generosity from someone I had only known a week.

So, with Charlotte’s support still fluttering up and down my spine, I emailed my parents and received a hearty helping of loving help. But the best story is saved for last (as per the custom.) When a group of my friends from back home in the States found out about my circumstance, they gathered together just under two hundred dollars, and sent it my way, a complete compassionate surprise. And the last blessing? I landed a job as a hotel cleaner just blocks from my flats by the pure luck of the classic ‘walk in,’ a strategy I highly recommend.

In hindsight, I could have been more careful with my money. I could have chosen not to have done this, or that, or eaten this, or purchased that. But to be perfectly honest, I didn’t do anything I wouldn’t do again. Of course, in my future trips, I will have a back up fund, save more money before I travel, etc, etc, etc. But what I learned more than financial planning is this:

Travelling alone is lovely, but you can never forget your support system is actually, believe it or not, there to support you. This might be obvious to some of you. But there are those of us who, when we set out to do something, don’t like to admit when our plans go a tad awry. So…ASK FOR HELP WHEN YOU NEED IT. Trite? Over-obvious? Perhaps. But if I managed to forget something this pivotal and easy, you could easily make the same mistake.

Don’t.

*The Flashpacker [Stereotypical Definition]: youthful traveller who is dressed like she or he is going clubbing at all times, is predominantly using their parents credit card to fund their “adventures“ and don’t do much but go out and get their drink on.

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April 2010 newsletter

Wednesday, April 14th, 2010

nz work seasonal workers

During March 2010; 149 seasonal workers registered with us.
Click here to see how you can alert them of seasonal job opportunities.

Seasonal jobs mean temporary accommodation.
Click here to see how can you offer your accommodation services.

We are happy to introduce Sarah Duncan as our blog Editor & Contributor.

Sarah is a professional journalist currently backpacking around NZ.

Her illuminative editorials will give you a great perspective about backpacking and working in New Zealand.

Sarah would certainly enjoy profiling your business in our blog.
Contact Sarah for more information: sarah.duncan@backpackersblog.co.nz

Great news for NZ apple growers !

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Great news for NZ apple growers

Tuesday, April 13th, 2010

NZ Apple NewsSeveral newspaper and other media are reporting the good news. An interim World Trade Organisation (WTO) decision has found against Australia’s use of trade barriers to block the import of NZ pipfruit.

NZ apples have been banned from Australia for the last 90 years. Although several attempts during the year to allow imports, it was not until 2007 that a formal complaint was presented to the World Trade Organization (WTO).

According to NZ Herald, Pipfruit NZ, estimates about 500,000 cases could be exported to Australia annually generating income of $15 million to $20 million.

backpackersblog.co.nz and pickapicker.co.nz congratulate the industry on this big achievement and certainly hope for exports to be open in the near future.

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Seasonal work and backpacking around New Zealand

Sunday, March 28th, 2010

During harvest, seasonal working holiday new zealandseasonal work opportunities become available all around New Zealand.

Starting in November down in Otago, the harvest trail moves up north with Hawkes Bay and Nelson harvesting from February until April, sometimes early May.

Bay of Plenty continues from April until June or Julywhere kiwi fruit and avocados are the main produce.

Coromandel and Northland finish their harvest around July sometimes August.

We are looking for contributors to share their New Zealand working holiday experience.

If you feel sharing a tip or two, or an experience you consider a ‘must do’ for future visitors feel free to write about it ! :)

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A working holiday in New Zealand – seasonal work

Saturday, March 20th, 2010

From immigration.govt.nz

A working holiday in New Zealand.

Work opportunities for working holidaymakers

New Zealand has lots of short-term work opportunities for working holidaymakers. We encourage people on working holiday permits to consider jobs in the areas of agriculture, horticulture and viticulture (grape-growing).

Working holidaymakers who are able to show they have worked in the horticulture or viticulture industries for at least three months could be eligible to obtain an extra three month stay in New Zealand. For more details on this policy, please see the page about the Working Holidaymaker Extension permit.

Available schemes

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Strong signs for NZ kiwifruit season

Thursday, March 18th, 2010

We normally write our content regarding horticultural and backpacking news around New Zealand.
However, in this ocassion we believe it is great to share this postive article.

Enjoy it !

From fruitnet.com | By Greig Johnston | 12 March 2010

The New Zealand kiwifruit harvest has begun and so far all signs are pointing towards another successful campaign ahead The 2010 New Zealand kiwifruit season is shaping up to be a successful one, with another early start to the harvest and all indicators on the volume, quality and taste of the fruit very positive.

Some growers began harvesting Zespri Gold kiwifruit today, while Zespri Green and Zespri Green Organic growers will begin harvesting in a few weeks.
Grower Doug Brown, who grows both Green and Gold kiwifruit, said the coming season looks like being a strong one.

“I’m looking forward to a good season. Our Gold kiwifruit tastes great and Green looks good too,” he said.
Zespri shipping manager Mike Knowles said the first shipments would leave New Zealand in late March, destined for the key markets of Europe and Japan.

“One of these early ships will be the brand new Fresh Carriers Corporation-operated MV Lady Rosebay on its maiden voyage to Zeebrugge in Europe,” Mr Knowles said.
Director of corporate and grower services Carol Ward said it is an exciting time for an industry hoping to follow the success of 2009’s campaign.

“I’ve recently attended a number of grower meetings and it was fantastic to see the positive feeling across the industry, heading into the 2010 season,” she said.
“Worldwide, people are beginning to recover from the economic downturn which bodes well for our industry.

“Zespri continues to invest aggressively in overseas marketing and in research and development, including on-orchard productivity and new cultivars, to secure the best possible returns for New Zealand kiwifruit growers.”
The company is currently assessing four new kiwifruit varieties – one early and two long-life gold varieties and an earlier, sweeter green kiwifruit.

Harvesting of these new varieties began on 4 March and tests are underway to ensure there is enough information to make a commercialisation decision by June 2010.

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